Creamy  Chicken Enchiladas

Creamy Chicken Enchiladas

  Creamy Chicken Enchiladas A favorite at our house! Creamy Chicken Enchiladas!      Pressure Cook  chicken breast with 1/4 onion,  sweet peppercorns,  laurel leave,  salt for 15 min. Pull the breast apart ad some broth, onion and jalapeño peppers cook for 10 min. Fried  corn tortillas but leave them soft to roll them. Put the chicken in the fried corn tortillas role them up an put them in a casserole pan. For the sauce mix  OldRead More…